Thursday, November 12, 2009

Boneless Pork Chops with homemade Apple Chutney

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This is a recipe that i got from a friend " Tracey" i changed it up a bit to make it my own so here it is ~Boneless Pork chops cooked for about 6 minutes each side then add the chutney on top when done.
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The Apple chutney~
2 large Red Apples cord and sliced
1 Red Onion sliced
1 Sweet Yellow Onion
6 Garlic Cloves minced
1/2 cube of real Butter
3 Tbp of Ginger
4 Tbl of Brown Sugar
1/4 cup of Apple Juice
Salt& Pepper
really easy just add butter,garlic,onion until slightly soft then add all the rest simmer until it thickens up just a bit.
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3 comments:

  1. You always make so hungry when I come over to your blog, haha!

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  2. I just happen to have thawed pork chops and a whole boat load of apples. YUM!

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  3. MMM!! My husband would love this, thanks gf!

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